Skip to main content
Hit enter to search or ESC to close

Narrow down your searches to:

  • All
  • Food is Living
  • Industry
  • Farmers & Growers
Top Picks
Bord Bia

Gold member Case Study - Ballymooney Foods

Ballymooney Foods is a trusted Irish producer of high-quality raw meats supplying retail and foodservice sectors. With a strong focus on innovation, food safety, and customer satisfaction, the company delivers tailored solutions that meet evolving market demands across Ireland and beyond.

Ballymooney Foods Logo
Gold Member
Ballymooney Foods Logo

Sustainability Achievements

In 2024, Ballymooney Foods reduced energy use to 181.9 kWh/t and diesel to 17.4 l/t, surpassing milestone targets through improved logistics and operational efficiency.

  • Targets Reported Raw Materials Certification, Supplier Certification, Packaging, Energy/Emissions, Waste, Water, Community Engagement, and Employee Wellbeing.
  • Exemplary Targets Supplier Certification, Packaging, Energy/Emissions, Waste, Water, and Community Engagement.
  • Awarded Gold Membership 2025

In 2024, Ballymooney Foods delivered strong results in energy efficiency, reducing electricity and gas consumption per unit output from 218.23 kWh/t in 2023 to 181.9 kWh/t. This performance exceeded the company’s milestone target by 18.1% and reflects a clear focus on operational improvements, even though no formal initiatives were reported in this area.

The company also made progress in reducing diesel consumption, which fell from 19.86 l/t in 2023 to 17.4 l/t in 2024, surpassing the milestone target by 44.2%.

Ballymooney Foods began collecting carcasses from suppliers after completing delivery runs, thereby avoiding the simultaneous transport of meat products and carcasses. This adjustment helped reduce fuel consumption and improve overall transport efficiency.

 

While Ballymooney Foods did not document specific actions behind the electricity and gas savings, the results suggest that efficiencies may have come from better production planning or equipment use. The company has since reprojected its 2025 targets based on this improved performance, indicating confidence in its ability to maintain or build on these gains.

 

Case Studies’

Explore Origin Green Gold Members

  • Gold Member

    Micil Distillery - Gold Member

    Micil Distillery, founded in 2016 in Galway, is the city’s first legal distillery in over a century. The company is known for crafting premium poitín, gin, and whiskey using local botanicals and six generations of family distilling tradition. It operates nationally and champions heritage-led innovation.

    View Story
  • Gold Member

    Coghlan's Bakery - Gold Member

    Coghlan’s Bakery, founded in 1988 in Dublin, is a family-owned artisan bakery known for producing high-quality breads and baked goods. The company operates from Naas, Co. Kildare and is recognised for combining traditional baking methods with modern, sustainable practices across Ireland.

    View Story
  • Gold Member

    Do Me A Flavour - Gold Member

    Based in Co. Roscommon, Do Me A Flavour is an artisan producer of herb and spice blends, marinades, butters, and crumbs. The company combines global ingredient sourcing with expert blending to deliver bold, bespoke flavour solutions for retail and foodservice clients.

    View Story
View all case studies